Food Endeavours of the Blue Apocalypse
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Tuesday, July 5, 2011
Chocolate and cardamom soft centred pudding
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(After baking) (Before baking) Chocolate goes with a lot of things, even things that at first impressions would seem unusual like chocolate...
3 comments:
Friday, July 1, 2011
Babi Kecap - Indonesian braised pork in sweet soy sauce
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I came across a recipe for Babi Kecap, an Indonesian braised pork in sweet soy sauce dish on the blog Almost Bourdain a few weeks ago ...
8 comments:
Friday, June 24, 2011
Chinese Peanut Cookies
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Chinese peanut cookies are often baked and given away as gifts to celebrate the Chinese New Year. They are really easy to make, have a del...
4 comments:
Friday, June 17, 2011
Raw Brownies
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What are peoples favourite chocolate baked good? I think that brownies would be right up there. Moist, chewy, rich, dense and fudgy – what...
2 comments:
Tuesday, June 14, 2011
Using leftover risotto to make fritters
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What to do with leftover mushroom risotto and porcini … I originally googled leftover risotto with the aim of finding out how long I c...
2 comments:
Monday, June 13, 2011
Mushroom and porcini risotto
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(My second attempt at risotto 3 ½ years later) There are many different ways of cooking and dressing up a risotto. I have eaten a fe...
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