tag:blogger.com,1999:blog-7232896455291670454.post3455097825374802809..comments2024-03-07T11:29:41.920+08:00Comments on Food Endeavours of the Blue Apocalypse: Son-in-law eggs with Chilli CaramelBlue Apocalypsehttp://www.blogger.com/profile/09444430475249979370noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-7232896455291670454.post-91897483698728373262012-04-13T10:50:26.501+08:002012-04-13T10:50:26.501+08:00Yeah it's not the usual French style caramel t...Yeah it's not the usual French style caramel that most people would be familiar with!Blue Apocalypsehttps://www.blogger.com/profile/09444430475249979370noreply@blogger.comtag:blogger.com,1999:blog-7232896455291670454.post-58802648436694621832012-04-13T10:46:51.146+08:002012-04-13T10:46:51.146+08:00Thanks Carolanne, chilli caramel is also great for...Thanks Carolanne, chilli caramel is also great for fish and pork.Blue Apocalypsehttps://www.blogger.com/profile/09444430475249979370noreply@blogger.comtag:blogger.com,1999:blog-7232896455291670454.post-53233017252878091402012-04-13T10:46:15.651+08:002012-04-13T10:46:15.651+08:00Thanks Bec :) I think the key is three minutes and...Thanks Bec :) I think the key is three minutes and I used large sized eggs but I had to be really careful when peeling them as they were very fragile.Blue Apocalypsehttps://www.blogger.com/profile/09444430475249979370noreply@blogger.comtag:blogger.com,1999:blog-7232896455291670454.post-23480431667662395072012-04-13T03:21:25.254+08:002012-04-13T03:21:25.254+08:00Wow! I have never heard of these, they sound and l...Wow! I have never heard of these, they sound and look amazing! I've tried making Heston's boiled eggs a few times and they just never seem to work for me. The first time they were overcooked, the next time they were I cut the time down from six minutes (as I saw you did) to three. The problem was they were undercooked as they were extra large eggs!Becs@Lay the tablehttp://laythetable.comnoreply@blogger.comtag:blogger.com,1999:blog-7232896455291670454.post-18377690933374572792012-04-07T20:45:38.006+08:002012-04-07T20:45:38.006+08:00Interesting caramel!Interesting caramel!Lizzy (Good things)http://www.bizzylizzysgoodthings.comnoreply@blogger.comtag:blogger.com,1999:blog-7232896455291670454.post-21292235677721083172012-04-05T11:55:29.759+08:002012-04-05T11:55:29.759+08:00These look gorgeous! I agree with you in that Crem...These look gorgeous! I agree with you in that Creme Eggs are a bit too sweet and prefer the savoury optiojs. I've never had eggs this way before or even tried a chili caramel sauce!Carolannehttp://carolanneskitchen.comnoreply@blogger.com